Meat lovers?
Sticky Bones here for you.
An award winning Europeanized American casual diner
specializing in pork ribs.
Sticky Bones here for you.
An award winning Europeanized American casual diner
specializing in pork ribs.
NEW LAUNCH
GLAMB BURGER
With an innovative twist on their part,
they had managed to come about with something that
will make all meat lovers shed tears of joy.
Behold the huge Glamb Burger,
where decadently grilled succulent spiced lamb patty
meet crispy pork bacon, sandwiched between two soft-textured buns.
Smothered with Jack Daniel's glaze to give that added depth of flavour,
accompanied by copious amount of leafy green lettuce, tomatoes and caramelized onions.
Not forgetting slices of cheddar cheese to
give it that added dimension of taste and texture.
This mouthwatering combination is accompanied with crunchy fresh coleslaw
as well as crispy sweet potato fritters.
It's rich in flavour and big in portion.
(*Burger Promo is only available till 30th September 2017)
Grab it quick!
Priced at RM34.90 nett
RAISIN COOLER
Fresh grapes with Soda and Sprite
Refreshing enough to match the hearty Glamb Burger!
Priced at RM16.90 nett
PINEAPPLE LEMONADE
A refreshing drink with tropical blend.
This twist on classic lemonade adds a whole new level of fruity flavours.
Fresh pineapples with Soda and Sprite.
Sweet and sour at a time!
Priced at RM15.90 nett
SIGNATURE RECOMMENDED:
ONION BLOSSOM
A bouquet of blooming onion consisting of a huge onion which is
cut by a special machine to have the look of a flower,
and deep fried with beer batter.
The purpose of using beer is to add lightness to the batter
delivering light crispy golden goodness.
It comes with BBQ mayonnaise dressing which makes it even more appealing.
Crispy outside, juicy inside.
This is a seasonal item depending on the weather of its origin country.
Definitely worth trying out!
Priced at RM24.90 nett
RIBS LOVER?
This is for you.
This is for you.
SIGNATURE
HICKORY BBQ SPARE RIBS
Toothsome texture succulent ribs with tear-off-the-bone satisfaction.
The ribs are slowly smoked with hickory wood and char-grilled to
give the meat the best BBQ flavour.
The meat has a sweet Hickory BBQ coating.
Served with crispy French Fries and coleslaw as sides.
Lovely fork tender meat with charred bits
while the flavours sipped into the entire thing.
Juicy to the bite!
Full Slab - RM92.90 nett
Half Slab - RM54.90 nett
SMOKED PEPPERCORN SPARE RIBS
Spicy flavours of black pepper pork ribs.
It is similar to Hickory BBQ spare ribs tender yet in a spicy flavour.
Slow cooked with hickory smoke and char-grilled
The ribs are spicy at first, but it slowly grows on you till you don't feel the heat anymore.
Served with red skin mashed potatoes and garden veggies.
The taste of the black pepper sauce is perfectly complemented by the ribs.
Full Slab - RM92.90 nett
Half Slab - RM54.90 nett
- - -
Vegetables to balanced your meal?
Try out the Smokin' Duck Salad!
SMOKIN' DUCK SALAD
Smoked duck on a bed of fresh garden greens topped with
hard boiled egg and century egg.
hard boiled egg and century egg.
Served with soy vinaigrette which is light enough to
dress the greens by adding flavour to the dish.
dress the greens by adding flavour to the dish.
Bursting of flavors, appetizingly moist and flavorful!
Priced at RM30.90 nett
WAIKIKI
Pineapple juice, passionfruit syrup, pineapple chunks with a hint of milk.
Stir it and see the colour changes and you will be amazed.
Stir it and see the colour changes and you will be amazed.
Priced at RM14.90 nett
Food : 8/10
Price : 7/10
Ambiance : 7.5/10
Service : 8/10
Cleanliness : 7/10
MORGANFIELD'S
Address: OB.K8, Ground Floor, Sunway Pyramid, Bandar Sunway,
Petaling Jaya, Selangor.
Contact: 03-5612 9028
Operation Hours: 11am- 1am
Website: http://www.morganfields.com/
Address: OB.K8, Ground Floor, Sunway Pyramid, Bandar Sunway,
Petaling Jaya, Selangor.
Contact: 03-5612 9028
Operation Hours: 11am- 1am
Website: http://www.morganfields.com/
Facebook: Morganfield's
Instagram: @morganfields_malaysia
Disclaimer:
All opinions and thoughts are based on my individual taste and preferences.
Try it at your own risk.
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